Club de Pesca International Chili Cookoff Update
by Joseph Maleck
I can’t believe that it has been 10 years already. The Club de Pesca International Chili Cookoff has been built on the courage and dedication of every and all Chili Teams and volunteers who have dared to participate in this annual throw down of Chili Competition to transform it into one of the most widely anticipated and attended events of the year.
I am trembling with uncontrollable excitement, imagine the 10th Annual Club de Pesca Chili Cookoff overlooking the beautiful vista of the sea of Cortez, imagine the number of Chili teams that are going to muscle through endless waves of Chili preparation and perspiration to finally render 3 gallons of distilled bubbling Chili love, imagine the best team taking First Place Trophy Gold home for year long bragging rights.
Chili Team entries are open now and should be done in person at Club de Pesca patio store. (The old South Campos High Octane Chili Team is taking the year off, they have assembled a new team of cooks) Two time Cookoff winner Dean Monroe threatened to enter this year with Dino’s Firehouse Chili.
Please be sure to come by Club de Pesca to purchase a pre sale “Tasting Kit”. Tickets on Sale Right Now! For only 3 dls or 36 pesos.
The 10th Annual Club de Pesca International Chili Cookoff is Saturday May 5, 2012 from 1 to 5 pm, at Club de Pesca RV & Trailer Park on the Ramada Patio and surrounding Palapa spaces.
For more information or for questions Call Joseph Malek 686 233 5206. Email for this Event: clubdepescachilicookoff@gmail.com
No coolers allowed, Good Luck, Veni Vesci Dirumpi.
P.S. If you would like to volunteer to help run the Chili Cookoff the day of the event, please call Joseph Malek 686 233 5206. Or Email at the address listed above.
IMPORTANT:
Club de Pesca International Chili Cookoff Rules - CLICK HERE
We are promoting this event as part of the SanFelipe.com.MX “Featured Events program” 2012. This promotion is brought to you by SanFelipe.com.MX staff members.
What happens seaside at the Club de Pesca ramada on May 5th is something you won’t want to miss. Rich, spicy scents rise from the simmering chili pots and fill the air, making your mouth water and mixing with the energy of the live music and the chatter of the crowd.
Enter this recipe into a chili cook-off and see what happens!
See you at the Cook-Off! May 5th, starting at 1:00 p.m!
It’s the 10th Annual Club de Pesca International Chili Cookoff this year, and it’s a San Felipe staple event. Sample the various picante dishes and vote for your favourite, or, if you’re feeling like a challenge, concoct your own secret chili recipe and compete for first place!
See more about CLUB DE PESCA HERE
